The Simple Sophisticate - Intelligent Living Paired With Signature Style

~The Simple Sophisticate, episode #192 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio | YouTube On today's episode of The Simple Sophisticate, author, award-winning journalist, expat living in France and proprietor of the acclaimed cooking school located in France, Susan Hermann Loomis joins me to talk about so many of TSLL readers' passions: France, food, and living well (and I cannot forget Julia Child as well). Discover how she came to live in France, her approach to food and cooking, discover what students learn when they enroll in her cooking school and its far more than just learning how to cook extraordinary well, and hear what it was like to sit down in Julia Child's kitchen in Cambridge and have dinner with her. All of this and much more. Be sure to download and have a listen. And look for Susan's new book French Grill: 150 Refined & Rustic Recipes will be released June 12th this summer. ~Check out her blog On Rue Tatin ~Discover and Enroll in Cooking Classes ~Rent Susa

~The Simple Sophisticate, episode #191 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio | YouTube Quality Leather Totes Hi Shannon - I was going through your capsule wardrobe pieces and I saw the mark and graham brooklyn tote and the cuyana tote listed.  I have been looking for a cognac purse and have seen both of these before (in addition to madewell and everlane).  Do you have any experience with either brand and/or tote? Thanks so much! —Jennifer ~The Vintage Tote Bag, by WP + Standards, $195 (monogram available), ships for free in the U.S. if order is over $75 ~Leather Passport Wallet, by WP + Standards, $95 (monogram available) ~Able, Mamuye Leather Tote (more colors available), learn more about the company founded on the mission of being "a lifestyle brand focused on ending generational poverty by working with women who have often overcome extraordinary circumstances. We manufacture directly in the communities we wish to impact, both locally and globally, creating jobs and endi

~The Simple Sophisticate, episode #190 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio | YouTube It was the nineties. And Cindy Crawford had a fitness video, yes this one. It was 20 minutes of simple strength exercises, and I memorized the exercises, completing them twice a week on my own. In no time, without the need of the video.  I was in my late pre-teens. Not having access to a gym, somewhere I knew strength was a good idea along with cardiovascular exercises. I will admit, the video was similar to a music video which helped, but it was a routine from my past that I continue to draw on today, and have not been a member of a gym for more than 14 years. Now, I have since updated many of the exercises after training with personal trainers, but the concept of not needing a gym membership, but rather simply knowing how to build your own strength routine that you can complete in your home is not only a money saver, but time saver. The key is to use proper form and stick to a program eve

~The Simple Sophisticate, episode #189 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio | YouTube "French women will tell you that when you know who you are, you are able to become more yourself, and then you naturally and easily become more confident. When you know who you are, you are more 'contained' because you are confident, and as a result, you become more mysterious." —Jamie Cat Callan from her new book Parisian Charm School Author and Francophile Jamie Cat Callan joins me on the first episode of 2018. The author of Bonjour, Happiness, French Women Don't Sleep Alone and Ooh La la!: French Women's Secret to Feeling Beautiful Every Day, Jamie's new book offers a curriculum on cultivating a life of engaging with the world, not only with a lover or a partner, but with your neighbors, friends and the community that surrounds you. Full of detailed anecdotes inspired by the intimate conversations with French men and women as well as expats living in France, Jamie shares with readers how

The Simple Sophisticate podcast began its fourth year this past September, and as we did I continue to feel fortunate for listeners' interest and the guests who wish to stop by. This year's topics ranged from contentment to daily routines to being a better partner to everyday life in France and enjoying eating each and every day. Below are the 14 top posts out of the 53 that were part of the 2017 year. While today is the one Monday of the year a new episode does not go live, be sure to tune in next Monday (episode #189) when author and Francophile Jamie Cat Callan will stop by to talk about her new book Parisian Charm School: French Secrets for Cultivating Love, Joy and that Certain Je Ne Sais Quoi which will be released on January 2nd. Thank you for tuning in, and if you have been enjoying the podcast, if you could take a moment to leave a review sharing what you most enjoy, you not only will help future potential listeners decide if this is the podcast they are looking for but also have the opportunity for

~The Simple Sophisticate, episode #188 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio "But I love New Year's Day, because I can never get over the generosity of the fact that we all get a BRAND NEW YEAR, totally for FREE — with no dents, or dinks, or mistakes yet. It's the ultimate REFRESH button." —Elizabeth Gilbert With 2018 just two weeks away, I am, as I am with each new years, inclined to be quite excited for a fresh start. No matter what the current year shared with me, surprised or delighted me with, the gift of a chance to improve is a priceless opportunity that only arrives once every 365 days. And so, I readily choose to seize it and apply what I have learned over the past 12 months and put it to practice, to improve upon who I reveal myself to be the previous year. As I look ahead to the new year with plans to finally get back to France since far too long ago (2013), I couldn't help but look to my collection of French living and culture books which I didn't fully realized i

~The Simple Sophisticate, episode #187 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio ~The following episode/post is part of the year-long series Welcoming in the Quality in 2017, One Month at a Time. To view other monthly topics touching on all arenas of our lives from style to money to eating well, click here.  Upon stepping off the plane at Heathrow last month and wandering into the Devon countryside for a week, I also drastically limited my access to American news. My focus was initially on successfully arriving at my destinations, not missing my train, exploring desired sites and soaking in all of the beauty of the landscape and the culture. While I did turn on the BBC from time to time out of curiosity of what Britain's culture was focused on and their observations as an outsider of American news, I did so for brief windows of time each morning and evening. Stepping out of my routine of regularly having news radio on in the background while working and scanning my social media,

~The Simple Sophisticate, episode #186 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio "It is paradoxical, yet true, to say, that the more we know, the more ignorant we become in the absolute sense, for it is only through enlightenment that we become conscious of our limitations. Precisely one of the most gratifying results of intellectual evolution is the continuous opening up of new and greater prospects." —Nikola Tesla Have you heard someone else or maybe yourself say something similar to the following: Well, when you reach a certain age, things just start falling apart; or I am forty. I should have it all figured it out by now; or I'll never be able to [insert anything from touching your toes, to be being able to find real love, to earning a certain amount of money or travel around the world]. A year of quality continues. As we began this month-by-month examination of how we each can improve the quality of our lives in a variety of different arenas, November was chosen to focus on

By default we choose comfort over a better life, but we don’t think that is what we’re doing. We think we are choosing the better life. Why? We don’t know what or how the “better life” will unfold, but we do at least know what is somewhat okay. For example, we may have gathered up the gumption to let go of a partner because the person we were becoming or the life that was evolving was shrinking or limiting or unhealthy in a myriad of ways, but after a few weeks or months or maybe even a few years, we think, well, at least I know how it will unfold. At least I know. Another example is the job that doesn’t excite us, but it pays decently or enough and at least we know we have a job; we have a rhythm, even if that rhythm includes complaining more than we are cheering. Yet another, our weight is not what we know it should or could be, but we are comfortable with our daily eating and exercise habits. We like the food we are eating, and yes, the food we eat brings comfort, even if we know it doesn’t bri

~The Simple Sophisticate, episode #184 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio | YouTube ~Natural History Museum Ice Rink, London~ The holidays can be glorious and overwhelming at the same time, magnificent and demanding, joy-filled and draining. And since the holidays of Thanksgiving for Americans and a handful of religious and non-religious commemorations will take place in December for people around the globe each year, it is best to navigate an approach that enables the annual celebration to be something to anticipate with excitement. It will be three times this Thanksgiving that I have enjoyed either the turkey holiday or Christmas in a unique fashion: on my own. Each time in the past it was a choice and each time it was an opportunity to explore or take part in something or a way of life I had not experienced. As a teacher, there are few times besides the summer months in which a vacation is allowed, and so I have become more and more inclined to use the week off for Than

~The Simple Sophisticate, episode #183 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio The arrival of the holiday issue of The English Home in my mailbox brought a larger smile to my face than previous years. As I flipped through the pages of recommendations by the editors of special holiday events in which to partake in London and around the city (Liberty London holiday windows, visiting the Borough Market, and strolling down Regent's street), I immediately began to add the ideas that caught my eye and interest to my itinerary. After five years since my last visit to England, TSLL will be returning for the kick-off of the holiday season, and to say I am excited to do so in and around London is to only express a morsel of my eagerness to arrive in the land of Jane Austen. As such, I am fine-tuning my preparation for international travel. Five years ago I shared a three-part series on International Travel which is also included in TSLL's first book with further details not included on t

~The Simple Sophisticate, episode #182 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio "Paris was always Paris, and the French were . . . well, the French. But because of what happened —j'avais mûri, I had 'ripened,' as they say." —David Lebovitz, L'Appart: The Delights and Disasters of Making My Paris Home (released Tuesday November 7, 2017) In today's episode of the podcast, food blogger, renowned pastry chef (having worked for 13 years at Alice Waters' Chez Panisse) and best-selling cookbook author David Lebovitz joins me to talk about his new food and Paris destination memoir L'Appart: The Delights and Disasters of Making My Paris Home.  Having called Paris home since 2004, it was after eight years of renting that he decided he wanted to put down roots, and thus the journey of delights and disasters began. Tune in to my conversation with David Lebovitz and discover: How the real estate market works in Paris The one item he wanted for his kitchen that didn't exist anymore (until Da

“There is no end of craving. Hence contentment alone is the best way to happiness. Therefore, acquire contentment.” —Swami Sivananda Recently I overheard someone describe their weekend as boring, using the descriptor in a negative tone (remember this post on my thoughts about being boring?). Being someone who revels in what outsiders consider boring behavior such as reveling in the responsibilities of the tasks I have chosen for my life (doggie mama, tender to my sanctuary, chef of my appetite, etc.), I inquired as to what she did. Without going into specific details, it was a weekend at home without demands on their time, permitting them to mosey about and just have free range to do as they pleased. As many of you may be, I was smiling, as such a weekend sounded glorious. Our everydays, our stay-at-home weekends make up the majority of our lives. The underlying premise of living simply luxuriously is making our everydays extraordinary. Now that doesn't mean, everyday will be a celebration

~The Simple Sophisticate, episode #180 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio The year 2017 has been dedicated to living a year of quality here on TSLL. While at the core of living simply luxuriously is to focus on quality rather than quantity, I wanted to take time each month this year to focus on one aspect in our lives in which we could amplify the quality and eliminate the extra. Each month we've addressed one area in which to amp up the quality in your life. Beginning in January, the topic was to reduce or eliminate entirely one food or food type that does not serve you well, and you can view the entire list of topic for each month here. While a couple of months leading up to October have yet to be discussed in their own blog post, rest assured they will be in the coming remaining months of the year. Today's we're diving into October's topic as we focus on our wardrobe and discover tools and approaches for ensuring we build a quality wardrobe that enables the woman (or ma

~The Simple Sophisticate, episode #179 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio The desire to share our lives with a partner can be a different vision in each of our minds, but at the core of a strong, healthy, worthwhile relationship is something that is often dismissed as important, but not vital. Too often we are looking in the wrong place, seeking out the wrong traits and even presenting a false self in order to be chosen or to choose a person to potentially be our partner. With the inspiration of Susan Quilliam's book How to Choose a Partner, we dive into to part deux today (check out part une here) regarding how to choose a partner. Sometimes, at least for me, it feels as though there are a multitude of mixed messages of what should or should not be considered when choosing a partner. And as I shared with an acquaintance recently, I can honestly say, the individuals I have had the opportunity to get to know and consider as potential partners continue to be more impressive

~The Simple Sophisticate, episode #178 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio   “If you can see your path laid out in front of you step by step, you know it's not your path. Your own path you make with every step you take. That's why it's your path.” ― Joseph Campbell Have you ever thought or uttered this statement, "If only there was someone's journey I could follow, model my life after, then I would be more at ease"? At ease with knowing which step to take when, why I was taking it and where it would lead. While a road map of where to go would be handy - a Google Map for Life, so to speak - I have come to realize I am thankful I do not have one. Why? Well, it isn't because I enjoy adrenaline rushes or the unknown necessarily. Rather it is an understanding I have come to realize that Joseph Campbell explains eloquently in the quote above: Each of our journeys is meant to be unique and while it may be oh so tempting to follow in step those who inspire us, to do so would be to e

 ~The Simple Sophisticate, episode #177 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio “October knew, of course, that the action of turning a page, of ending a chapter or shutting a book, did not end the tale . . . " —Neil Gaiman The journey of each of our lives meanders and sometimes jet-lines through seasons. As children we are in the spring of our youth, emerging, learning, exploring and stretching our wings to experience all that is unknown. During our summer we invest, we dive deep into life — what we love, whom we love — and beginning the process of reaching a far-off goal that will take time to achieve. The arrival of autumn is that time in which we hope our efforts, our discoveries, our risks, have paid off and what we want to see upon our arrival is a beautiful, bountiful harvest of goodness, of gifts, of joys, and even pleasures. A time to savor is what is desired, a time to take a deep breath and say to ourselves, 'It was worth it. It was all worth the un

~The Simple Sophisticate, episode #176 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio " . . . bring women to the front of their own stories, and make them the hero of their own stories." —Reese Witherspoon at the 69th Primetime Emmy Awards ~Spoiler Alert: The ending of Hallie Meyers-Shyer's new film Home Again will be shared. The power of a Hollywood script which makes it to the silver screen as well as to the small screen, better known as our television sets, is unconsciously more powerful than most viewers realize, especially younger viewers unaware of the biases, exigence and purpose of the writers and creators as well as the producers. Novels as well must be sold to a publishing house, and if the publishers do not believe they will be able to sell the plot to readers, the manuscript isn't accepted. In other words what determines the plots that will eventually be published, produced and brought to consumers is what will sell. But the obvious flip-side is we need to become savvier co

~The Simple Sophisticate, episode #175 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio "How you eat, when you eat, for how long you eat, and with whom you eat might be more important than what you eat. Eating and enjoying real food is what matters, not tracking calories." —Johnny Adamic As reported by Time magazine last year, while the United States unfortunately has been found to describe  34% of its population as obese, France is ten percentage points fewer. The British Journal of Nutrition observed that a significant type of diet that was contributing to the obesity epidemic in the U.S. was what they coined as the "sweet and processed" diet, in other words foods such as "skim milk, fruit juice, breakfast cereal, chocolates . . ." Much of how we approach food is based on the culture in which we were raised and most directly, the household habits in which we live as a child. However, the food producers and advertisers, especially in America (as you will see below) chose to exploit the

~The Simple Sophisticate, episode #174 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio At the age of eleven, now U.S. Tennis Open Champion Sloane Stephens' mom was told by one of the directors at the tennis academy she was attending "that [she'd] be lucky if [she] was a Division II player and I got a scholarship". She didn't believe them. Her mom didn't believe them and now she is only the third woman (which includes the Williams sisters) to win the US Open in the past 15 years. Attaining quality, achieving quality isn't easy and it isn't given out for free. But when we choose to consciously select quality, the experience, the journey and then the outcomes rise in their awesomeness. I've been thinking a lot about quality over the past few weeks, and after years of curating a life built on a foundation of quality, habituating my routines that bring much joy and fulfillment, it has become easier to discern when non-quality events, people, items, etc. cross my path. "Associate yourself wi