Informações:
Sinopse
The Mail Tribune keeps you updated on the latest in news, sports, business and food.
Episódios
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The Whole Dish Episode 184
07/01/2022 Duração: 17minWinter squash stars in this savory tart and creamy soup from the blog of Southern Oregon food writer Sarah Lemon.
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The Whole Dish Episode 183
29/12/2021 Duração: 13minRefresh your diet with these easy recipes for poached salmon and salad with shrimp and chicken breast from the blog of Southern Oregon food writer Sarah Lemon.
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Seeding the Future with Hope: Rhianna Simes
23/12/2021 Duração: 20minLiterary Gardener host Rhonda Nowak talks with Rhianna Simes, co-director of Cultivate Oregon and co-founder of Verdant Phoenix, an urban mini-farm and educational center. Rhianna shares why she believes seeds are our future.
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Light - One - Candle - 2021
23/12/2021 Duração: 08minSouthern Oregon's generosity benefits people profiled in the Mail Tribune newspaper's annual Light One Candle series.
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The Whole Dish Episode 182
15/12/2021 Duração: 13minThere's a double dose of gingerbread in this cheesecake with cookie crust from the blog of Southern Oregon food writer Sarah Lemon.
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The Whole Dish Episode 181
09/12/2021 Duração: 12minSheet pan suppers are a saving grace on busy weeknights. Try these with pork chops, sausages and apples from the blog of Southern Oregon food writer Sarah Lemon.
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Celebrating Women's Work with Plants (and Fungi, Too): Bashira Muhammad
26/11/2021 Duração: 21minLiterary Gardener host Rhonda Nowak talks with Rogue Valley mycologist Bashira Muhammad, fungi farmer and managing owner of Zoom Out Mycology in Central Point.
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The Whole Dish Episode 180
26/11/2021 Duração: 15minEasy Indian and Thai curries reinvigorate turkey leftovers in these pantry-staple recipes from the blog of Southern Oregon food writer Sarah Lemon.
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The Whole Dish Episode 179
20/11/2021 Duração: 14minPotatoes are fried for Spanish tortilla and French "puffs" in these recipes from Southern Oregon food blogger Sarah Lemon.
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The Whole Dish Episode 178
12/11/2021 Duração: 12minColeslaw can take your cold-season menus in globally inspired directions, including this curry slaw with cilantro from the blog of Southern Oregon food writer Sarah Lemon.
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The Whole Dish Episode 177
05/11/2021 Duração: 13minPlain yogurt is a baker's friend, touted by Southern Oregon food blogger Sarah Lemon.
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Celebrating Women's Work with Plants: Elva Manquere-DeShields
29/10/2021 Duração: 14minLiterary Gardener host Rhonda Nowak talks with Sanctuary One garden manager Elva Manquera-DeShields. Find out how Elva and Sanctuary One are working to increase access to gardens, gardening, and healthy locally grown food in our area.
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The Whole Dish Episode 176
28/10/2021 Duração: 12minChocolate? Peanut butter? Or both? Have it your way in these sweet treats from the blog of Southern Oregon food writer Sarah Lemon.
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The Whole Dish Episode 175
19/10/2021 Duração: 10minPepper jellies, from the blog of Southern Oregon food writer Sarah Lemon, put some heat in your wintertime pantry.
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Gardening Lessons from Voltaire’s “Candide”
14/10/2021 Duração: 07minLiterary Gardener host Rhonda Nowak shares gardening lessons from Voltaire's "Candide" (1759).
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The Whole Dish Episode 174
14/10/2021 Duração: 12minJalapeno poppers come in three types — meaty, veggie and vegan from the blog of Southern Oregon food writer Sarah Lemon.
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The Whole Dish Episode 173
08/10/2021 Duração: 13minRoast peppers for these easy sauces and spreads from Southern Oregon food writer Sarah Lemon, who recommends freezing them to extend summer's flavor.
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The Importance of Balancing Gardening Illusions and Disillusions
07/10/2021 Duração: 06minLiterary Gardener host Rhonda Nowak discusses the importance of balancing our consideration of gardening successes and failures, insights from "The Well-Gardened Mind" (2020).
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Favorite Quotes from “The Well-Gardened Mind”
30/09/2021 Duração: 08minLiterary Gardener host Rhonda Nowak shares some of her favorite passages from October's featured book "The Well-Gardened Mind" (2020).
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The Whole Dish Episode 172
29/09/2021 Duração: 13minThe classic pasta dish, puttanesca, inspires this easy appetizer perfect with garden tomatoes from the blog of Southern Oregon food writer Sarah Lemon.