Talks At Gs

In this episode, world-renowned chef, restaurateur and bestselling cookbook author Yotam Ottolenghi discusses his passion for cooking, how "familiar" food makes people happy, and the best advice he gives to aspiring chefs. The interview is moderated by Goldman Sachs' Philip Berlinski. Date: November 19, 2018 This podcast should not be copied, distributed, published or reproduced, in whole or in part, or disclosed by any recipient to any other person. The information contained in this podcast does not constitute a recommendation from any Goldman Sachs entity to the recipient. Neither Goldman Sachs nor any of its affiliates makes any representation or warranty, express or implied, as to the accuracy or completeness of the statements or any information contained in this podcast and any liability therefore (including in respect of direct, indirect or consequential loss or damage) is expressly disclaimed. The views expressed in this podcast are not necessarily those of Goldman Sachs, and Goldman Sachs is not p