Conversations With Kate

This is the final part of my conversation with Gayle Macdonald. We discuss how important it is for travelers to know about the food culture because not everyone eats at the same time. In Spain, dinner is served quite late and the place to buy churros opens up in the wee hours of the morning. Things are quite different in England. You can learn more from Gayle at her website www.appetizingenglish.com Join my community! When you support the podcast on Patreon, you'll have access to more transcripts, lesson guides, and behind-the-scenes audio, video and photos. www.patreon.com/conversationswithkate When you subscribe to my email list, you will have free access to selected transcripts, lesson guides, and subscriber-only features. www.conversationswithkate.net/contact/ You can also find the podcast on iTunes and Pocket Casts so you can listen "on the go." Copy and paste this link into the search box. itunes.apple.com/us/podcast/conve…ate/id1370962506 Like my Facebook page. www.facebook.com/conversationswi