Scheer Intelligence
Something’s rotten in the science of food
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:43:02
- Mais informações
Informações:
Sinopse
Marion Nestle’s book “Unsavory Truths” contains shocking revelations about how the science that influences what we eat is corrupted by corporate interests.
