Movers + Mavericks

Hey there and welcome to the weMove podcast. This week is the last of our series on food following on from Dr. Jenny Goodmans 2 episodes “Staying Alive in Toxic Times”. I have to say it was an unexpected podcast and as is often the way just an unexpectedly good conversation, full of insight from left field and an area that we hadn't necessarily thought about, which followed on from the overall conversations with that we've been having in this series whether Abby Rose of Farmerama, Peter Greig of Piper's farm, or Glen burrows at Ethical Butcher. I say left field because entering the Regenerative Farming rabbit hole, can easily be clouded by a meat-only bias. And remember this all started with talking about “staying alive in toxic times” whilst supporting our individual, personal health, rather than an eating bias/dogma, which is where seems to be the media portrayal of Regen Farming, an opposition of meat versus plants rather than it being about a return to the principles of nature, homeostasis,