Food & Restaurant Marketing
How restaurants can fend off grocery prepared foods and CPG.
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:27:40
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Sinopse
This time on the Food & Restaurant Marketing Podcast, Mr. Pierno and Mr. Santy investigate the ways that the improvements made in the grocery prepared offering have hurt restaurants and the four ways restaurants can fight back. With so much cost pressure on restaurants, how can they win this battle? We explore, join us. Commodity costs down: 7:01
