Savoring Our Lives

Welcome to Savoring Our Lives! In this week’s episode, we: Broke some Scotch Chad decided to splurge on an $85 bottle of Lagavulin Single Malt Scotch. And then, gravity took over and suddenly there was Scotch all over the floor of Total Wine. [caption id="attachment_872" align="alignright" width="300"] Steak, Corn, and Avocado[/caption] Grilled some corn on the cob We decided to try winging it for dinner and invented recipes for steak, avocado, and corn on the cob. We learned you can cook husked corn in aluminum foil. Met up with a friend Ruth met up with her friend Erica this week and was actually early to the meeting. She didn't know what to do with herself with all the extra time. Had a delicious misunderstanding Chad tried to suggest eating stuff in the fridge. Ruth misheard him say burgers at Ferch's and Vintage 38. So, we misbehaved and had burgers for dinner. #notpaleo Worked with our treadmill trainer We had our second session with Andrew the personal trainer. We actually had to work during this ses