Everyday Ethical

In today's episode, I'm talking all about - dun, dun, DUN - eating meat. We'll chat about whether it's possible to eat meat and be considered an ethical consumer and some simple ways to transition to a more plant-based diet, if you want to!  Find the full transcript of this episode and links to everything I mention, including facts and figures: https://www.bethanypaigeaustin.com/eating-meat-and-being-ethical/  Michelle, The Unfinished Bookshelf: https://theunfinishedbookshelf.com Venetia Falconer: https://www.instagram.com/venetiafalconer/ Emily from Consciously Plant-Based: https://www.instagram.com/easypeasy.lemonsqueezy/  The Vegan Society: https://www.vegansociety.com My blog: www.bethanypaigeaustin.com My Instagram: https://www.instagram.com/bethanypaigeaustin/ My Twitter: https://twitter.com/BethanyPAustin