Cook With Me

S1E13: Feta Makes Everything Beta Get full ingredient lists on Sundays, plus calorie and macronutrient counts for all CWM recipes on my Patreon Page! For tonight's recipe, you'll need: EQUIPMENT: 1 large pan, cutting board, sharp knife, paper towels BASICS: Olive Oil, Salt, Pepper, Garlic Powder MEAT: 1 lb mild ground Italian sausage PRODUCE: 5 Brussels Sprouts, 3-4 Broccolini Stalks, 1/2 md/lg yellow onion, 3-5 cloves Garlic CHEESE: Crumbled Feta