Mead Tasters

Ash Fischbein from Sap House Meadery

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Sinopse

My guest is mead maker Ash Fischbein from Sap House Meadery! We had a great conversation about all kinds of interesting, fun and informative things mead related. We start out talking a bit about his and his cousin Matt's background of the meadery. We discuss his brewery venture in Hobb's Tavern & Brewing Company, and of course we get in depth in talking about the mead I tasted of his on the videos including his Raspberry, Om Nom Nom (oatmeal raisin cookie), Higher Grounds (coffee mead) and his gin barrel aged traditional New England wildflower called Hey Jealousy. To wrap it all up Ash offers some excellent mead making tips for the home mead makers out there including a real nugget of info about different kind of yeast. Mead lovers and makers won't want to miss this! Sap House Meadery Mead Tasters Mead Across America Hobb's Tavern & Brewing Company UC Davis Mead Making Courses Overview UC Davis Honey and Pollination Center Raspberry Tasting Video Om Nom Nom (oatmeal raisin cookie) Tas