Medical Health Coach Podcast

Are you willing to spend $2 for a tiny portion of a brownie? What is the long-term consequence of the cheaper foods we eat and does it make financial sense to spend more on certain foods?  This podcast will be about the cost of food and what we are told is healthy/not healthy. Some things might be quite expensive but there is a reason why healthy foods cost so much.  Read more at www.medicalhealthcoach.com Email me with any questions at drmo@medicalhealthcoach.com