People Behind The Science Podcast - Stories From Scientists About Science, Life, Research, And Science Careers

Dr. Rodolphe Barrangou is the Todd R. Klaenhammer Distinguished Professor in the Department of Food, Bioprocessing and Nutrition Sciences at North Carolina State University. He is also Editor-In-Chief of The CRISPR Journal and co-founder of Intellia Therapeutics, Locus Biosciences and TreeCo. Rodolphe’s research is focused on CRISPR gene editing technologies that allow us to modify the DNA in organisms ranging from bacteria to trees to humans. His lab primarily works to study and apply CRISPR technologies in bacteria to make food healthier, promote beneficial gut microbes, and help us be healthier. When he’s not working, Rodolphe enjoys spending time with his wife and three teenage children. He typically wakes up early and gets energized to greet each day with high intensity cardiovascular exercise as well as yoga. Rodolphe received his B.S. degree in biological sciences from Rene Descartes University in France, a M.S. in biological engineering from the University of Technology in Compiegne in France, a M.S.