Bottled In China

Today we discuss making Sake in one of the most unlikely of places.Sake is a Japanese alcoholic beverage made from polished rice. It's a complex and delicate beverage that is making its way in trendy bars and restaurants around the world.William Stuart, CEO & Brewer of Colorado Sake Co. speaks with us on how he had to change Colorado laws to make sake... and history.We discuss how they leverage education to build consumer knowledge and how they've had to localize the taste of Sake to attract new consumers. Make sure to check them out: https://www.coloradosakeco.com/  Connect on Instagram @coloradosakecoFollow the latest stories at www.bottledinchina.com or check us out on instagram @bottled.in.china and make sure to like and subscribe on iTunes and Spotify!