Catherine A. Mathews @ Arudha Corporate Alliances

Less processing of food and packaging the better, according to Daniel Milky, Co-owner of Argo Cafes in Adelaide. Daniel is a Gen Y leader, entrepreneur and disruptor, and he speaks on the hierarchy of the Millennial-generation and their needs, their bowels and reducing customer cognitive overload. Daniel is one of the pioneer disruptors in fresh and organic food offerings, choosing to use his branded cafés and juice bars as a bricks and mortar educational establishment for brain, gut-health, environmental, political and social awareness raising.