Seminars@hadley - Cooking And Entertaining

Did the word "chocolate" get your attention? Join Seminars@Hadley as we discuss all things chocolate, from its history to our favorite chocolate recipes. Did you ever wonder how that yummy Toll House chocolate chip cookie came about? Learn this and lots more as Hadley presenters Dawn Turco and Linda Perry (Hadley’s top chocolate consumer!) are joined by guests Chef Goldie Shaw (of www.lowvisionchef.com) and Hadley student Brenda Rice. We are talking chocolate (with kitchen tips and recipes thrown in for good measure!).