London Review Bookshop Podcasts
Massimo Montanari and Rachel Roddy: A Short History of Spaghetti with Tomato Sauce
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:54:12
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What could be simpler than a dish of pasta with tomato sauce? According to food historian Massimo Montanari’s latest book A Short History of Spaghetti With Tomato Sauce (Europa), quite a lot. Montanari was in discussion with food writer Rachel Roddy. See acast.com/privacy for privacy and opt-out information.
