Master Brewers Podcast
Episode 052: Let Your Process Evaluate Your Malt - Part 2
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:28:15
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Sinopse
Joe Hertrich continues discussing how to establish your own criteria for malt performance on your specific recipe, process, and equipment rather than relying on theoretical "good" values on a malt COA. He explains how to track brewhouse yield, lauter performance, and attenuation vs. beta glucan. Special Guest: Joe Hertrich.
