I Am Salt Lake: Interviews And Conversations With People In Salt Lake City, Utah

On this episode of the podcast we get to sit down and chat with Scott Porter, owner of San Diablo Artisan Churros. We get to find out his story. We find out how the idea to start San Diablo Churros came to be, obstacles he faced, business advice, what drives him as an individual, and about an upcoming event he is putting on called Churros4Change.  We also find out what Scott loves about living in Utah and of course his favorite local eating spots.