Eric Chase

Not only back with me, but TOLEDO BLADE FOOD EMPRESS Mary Bilyeu is back...Empressing at her day job. Some peeks at what she has coming up, but first Mary's had a busy summer, filled with food, TEARS, thankfulness, lots of books and so much more to discuss with one of my favorite people.  We will start with whether or not she has pushed me to the boundary of my candy corn affinity.