UC Davis (Audio)

Step into the historic Chicago Cafe in Woodland, California, a culinary landmark that could potentially be the oldest Chinese restaurant in the U.S. Anchored by the Fong family for over a century, their resilience echoes through the decades of the Chinese Exclusion Act and societal adversity. The cafe offers more than traditional Chinese food. It's a living chapter of Chinese-American history and a beacon of cultural endurance. Series: "UC Davis News" [Humanities] [Show ID: 40176]

Witness the resilience of Isleton, California, as they pioneer a groundbreaking, community-based flood insurance program aimed at fostering recovery and climate resilience. This initiative, led by UC Davis researchers, could revolutionize disaster preparedness, offering fast, flexible support post-flood and investing in long-term sustainability. Series: "UC Davis News" [Public Affairs] [Science] [Show ID: 40177]

UC Davis is commemorating the 30th anniversary of the campus' iconic Egghead sculptures in 2024. As part of the celebration, this documentary tells the tale of the UC Davis art department — from its founding artists to the present faculty and students who follow in the founders' footsteps. The first-generation artists built their community in the ceramics building known as TB 9, or Temporary Building 9, and ignited an art revolution. Part one of the three-part series looks at the cultural upheaval pervading the U.S. in the 1970s and its influence on the art faculty and students. Stay tuned for part two about founding artist Robert Arneson's legendary legacy and his distinctive Egghead sculptures — the beloved symbols of UC Davis. Series: "UC Davis News" [Humanities] [Arts and Music] [Show ID: 40182]

UC Davis researchers are exploring the effects of Klamath River dam removal on salmon populations and habitat restoration. Watch as we uncover the journey of salmon regaining access to 400 miles of historical spawning grounds. This study not only highlights the ecological benefits of river dam removal but also the cultural significance to Indigenous tribes. Series: "UC Davis News" [Science] [Show ID: 40179]

The nation's largest public pension firm is the California Public Employee's Retirement System, known as CalPERS. Its CEO, Marcie Frost, speaks with the Financial Times' U.S. Managing Editor Peter Spiegel about managing the mission-driven retirement fund for California's public employees as part of the UC Davis-Financial Times Biz Quiz 2023. Series: "UC Davis Graduate School of Management's Executive Speakers and Special Events" [Business] [Show ID: 39564]

UC Davis Professor, Dr. Frank Mitloehner, and CLEAR Center members took to Mexico to attend the Congress Internationale de la Carne in León, Guanajuato, Mexico, where they met and discussed sustainability efforts with the Minister of Agriculture. In addition to meeting with beef cattle producers and others in the livestock industry to share research coming from the UC Davis CLEAR Center, we got to tour feedlots and discuss sustainable practices that are currently being implemented. For example, rotational grazing can improve forage quality and soil carbon sequestration while implementing shade for cattle can improve efficiencies in production, and promote animal welfare. [Public Affairs] [Science] [Show ID: 39161]

Explore UC Davis discoveries that have improved modern life in unexpected ways. Series: "UCTV Prime" [Science] [Show ID: 39211]

Combating destructive effects of climate change, the Arboretum and Public Garden staff and Learning by Leading™ students plant test trees to cultivate a resilient and diverse urban tree canopy for the UC Davis community. Emily Griswold, Director of GATEways Horticulture and Teaching Gardens, outlines the tireless research and work of tending to mature trees and planting saplings. Series: "UCTV Prime" [Science] [Show ID: 39214]

A team of UC Davis researchers is making advances in a field that could eventually allow brain surgeons to offer replacement parts to injured patients. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39213]

The Basement Gallery is a student-run organization located in the basement of the UC Davis art department and holds shows featuring student artwork. Learn more about the organization and some of the participating artists. Series: "UCTV Prime" [Arts and Music] [Show ID: 39216]

UC Davis engineers and neuroscientists are exploring how robots and artificial intelligence can improve prosthetic devices and make them more intuitive for their users. They've also teamed up with a multidisciplinary team at UC Davis Health in Sacramento in an overall effort to improve prostheses for amputees and prevent prosthetic abandonment. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39208]

From the beautiful to the strange, the UC Davis Bohart Museum of Entomology has one of the largest insect collections in North America. Take a tour through the collections and its highlights with director Lynn Kimsey in this behind-the-scenes video. The museum is free and open to UC Davis students, staff and faculty, as well as the public. Series: "UCTV Prime" [Science] [Show ID: 39209]

Surgeons and prosthetists-orthotists at UC Davis Health are working with amputee patients to improve the functionality of their prosthetic devices through surgical techniques and new technology. They've also teamed up with a multidisciplinary team at UC Davis in an overall effort to make prostheses more intuitive and prevent prosthetic abandonment. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39207]

Explore UC Davis discoveries that have improved modern life in unexpected ways. Series: "UCTV Prime" [Science] [Show ID: 39210]

Wind turbine blades are a major source of environmental pollution and waste. Learn how UC Davis is creating an ecologically sound solution for their disposal. Students, faculty and researchers in the Advanced Composites Research, Engineering and Science (ACRES) lab in the UC Davis College of Engineering are building compostable wind turbine blades from bamboo and mycelium, the root structure of mushrooms. While the researchers are currently focused on building a wind turbine blade prototype, incorporating mycelium into building materials could have larger implications for sustainable structures. Series: "UCTV Prime" [Science] [Show ID: 39206]

Research on food security programs at UC Davis is showing the positive impact that access to healthy foods has on students' nutrition and mental health as well as identifying the need for more food access resources on college campuses. Marcela Radtke from the Nutritional Biology Graduate Group utilized tools like the veggie meter to measure students' fruit and vegetable intake and then looked at how that changed when they used campus resources such as The Pantry. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39215]

Learn about UC Davis’ innovative approach to growing crops with less groundwater in drought-prone regions like California. The UC Davis Agricultural Water Center is working with farmers in California and the Southwest to find solutions that address groundwater overdraft so they can farm sustainably for a better future. Series: "UCTV Prime" [Agriculture] [Show ID: 39212]

Welcome to our wine processing course — a hands-on journey into the art and science of winemaking. Get a behind-the-scenes look at how students learn to taste, blend, age, fine, filter and package their own wines, all under the guidance of industry professionals and seasoned faculty. Our students’ coursework transforms into practical skills needed in the wine industry. The course, a part of the university’s viticulture and enology program, is held in our Teaching and Research Winery, the most advanced and sustainable winery in the world. Sustainability is a recurring theme, with students exploring every opportunity to make their process greener. Stay tuned for the opportunity to taste the fruits of our students’ hard work and innovation. With new state legislation that recently passed, UC Davis will soon be able to sell student-made wine, bringing the vineyard to your table. Series: "UCTV Prime" [Science] [Show ID: 39217]

As CEO and president of Franklin Templeton, a global investment firm with more than $1.5 trillion of assets under management, Jenny Johnson is one of the few top women in the world of finance. She talks with Peter Spiegel, the U.S. managing editor of the Financial Times, about what it's like to be a leader in business today and where she thinks finances and investments are headed. Series: "UC Davis Graduate School of Management's Dean's Distinguished Speaker Series" [Business] [Show ID: 38619]

Get your "Jeopardy!" hat on... for the final round of the UC Davis Graduate School of Management's Biz Quiz. Teams from UC Davis, UCLA and UC San Diego compete to answer questions on global current affairs and financial knowledge in this nail-biter competition. Series: "UC Davis Graduate School of Management's Dean's Distinguished Speaker Series" [Business] [Show ID: 38622]