Zone 1 Radio - #londontastes With Allyson Munro

Michelin-starred chef, Jason Atherton, tells Vicky Ferran what it was like working with head chef Ferran Adria at the legendary Spanish restaurant elBulli - which famously won the title of world's best restaurant five years in a row. -- Ferran Adria is considered the best chef in the world, having invented molecular gastronomy and inspired an entire generation of new chefs including Heston Blumenthal, Jason Atherton and Nuno Mendez. He changed the face of gastronomy and his restaurant now has its own exhibition at Somerset House until September. -- www.twitter.com/_InGoodTaste & www.twitter.com/z1radio www.facebook.com/zoneoneradio www.ZoneOneRadio.com #ingoodtaste