Flour Hour Baking Podcast

Amanda and Jeremiah interview Jonas Ketterle the owner of Ceremonial Cacao (Firefly Chocolate). He is the only chocolate company in the country that provides 100% cacao bean to bar. Jonas describes how cacao is grown, harvested and processed. He also dispels myths about what is natural especial when it comes to cocoa powder and cocoa butter. He describes how a cacao ceremony is performed in addition to its benefits. Finally he shares the different types of chocolates his company provides. This is a must listen for anyone passionate about eating and baking with cacao. https://ceremonial-cacao.com Connect with Jonas: Instagram: https://www.instagram.com/cacaoceremony/ Facebook: https://www.facebook.com/fireflychocolate/ Twitter: https://twitter.com/cacaoceremony   Connect with Amanda: Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber   Connect with Jeremiah: Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.face

This week Amanda and Jeremiah interview Rachel Connors of the baking blog Bakerita. Rachel is celebrating the 10 year anniversary of her blog and the recent release of her cookbook Bakerita. Rachel specializes in dairy-free, grain-free and refined sugar-free baking. Rachel shares her best tips for alternative baking, photography and more.  https://www.bakerita.com Paleo Chocoalte Chip Cookie Recipe: https://www.bakerita.com/paleo-chocolate-chip-cookies/ Rachel's book on amazon: https://www.amazon.com/Bakerita-No-Fuss-Gluten-Free-Dairy-Free-Sugar-Free-ebook/dp/B07T4LGBF2/ref=sr_1_1?dchild=1&keywords=bakerita&qid=1588693752&sr=8-1 Connect with Rachel: Instagram: https://www.instagram.com/bakeritablog/ Facebook: https://www.facebook.com/bakeritablog/ Twitter: https://twitter.com/bakeritablog   Connect with Amanda: Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber   Connect with Jeremiah: Instag

Amanda and Jeremiah return this week with special guest Rose Lawrence. Pastry chef and owner of Red Bread in Los Angeles, Rose discusses how her life and businesses have changed during quarantine.  Rose Lawrence: https://www.instagram.com/troselawrence/ Red Bread: http://www.eatredbread.com/about https://www.instagram.com/redbread/ Connect with Amanda: Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/ Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah return during quarantine to chat about baking during these strange times. They discuss how they are coping with the new reality, resrouces, favorite books, substitutions and more. Jeremiah's instagram live with Joe Boy Bakes https://www.instagram.com/joeboybakes/ will be Wednesday April 8, 6:30pm Pacific time.  FLOUR HOUR Bread episdoes: Peter Reinhart  James of Cluck Muck & Cook Procrastibaking by Erin Gardner: https://www.simonandschuster.com/books/Procrastibaking/Erin-Gardner/9781982117740 https://www.bakerita.com Rose Lawrence: https://www.instagram.com/troselawrence/ Red Bread: http://www.eatredbread.com/about https://www.instagram.com/redbread/ Instagram lives with Rebecca Firth: https://www.instagram.com/displacedhousewife/ Connect with Amanda: Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Instagram: www.instagram.com/jeremiahbakes/ Facebook:

Amanda and Jeremiah are back to discuss the holidays, family, cookie swaps, fruit cake and more! Recipe tea towels: www.canvastry.com Amanda's Gingerbread Fudge: https://www.amandaefaber.com/blog/2019/12/2/gingerbread-fudge Jeremiah's Grandma's Spiced Date and Walnut Cookies: http://www.jeremiahbakes.com/spiceddateandwalnutcookies.html Connect with Amanda: Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/ FLOURHOURpod/ Twitter: twitter.com/ FLOURHOURpod "Flour Hour Theme Song Holiday Remix" composed by Jeremiah

Amanda and Jeremiah interview Candace Nelson the founder of Sprinkles Cupcakes and judge of Sugar Rush and Cupcake Wars. She's also the co-founder of Pizzana in Los Angeles. The three discuss everything from how to start a baking business, the next big trends in baking, a day on the set of Sugar Rush and some of Candace's favorite holiday flavors! Connect with Candace: Instagram: www.instagram.com/candacenelson/ Facebook: https://www.facebook.com/sprinklescandace/ Twitter: twitter.com/StyleSweetDaily Sprinkles Cupcakes: www.sprinkles.com Pizzana: https://pizzana.com Candace's podcast Live to Eat: https://podcasts.apple.com/us/podcast/live-to-eat-with-candace-nelson/id1466308274 Candace's books on Amazon: https://www.amazon.com/Sprinkles-Baking-Book-Recipes-Candaces/dp/1455592579/ref=sr_1_1?crid=1O7ONG5TKCN7B&keywords=candace+nelson&qid=1571693128&sprefix=candace+nelson%2Caps%2C212&sr=8-1 Pomegranate (Russian restaurant in San Diego): https://www.pomegranatesd.com Connect with Amanda: We

Season 3 is here with an exclusive interview with Amanda Faber about her new book "Cake Portfolio." The two give an audio tour through the book highlighting its sections, recipes and designs. Amanda answers listener questions about the creation, production and inspiration for the book. She also answers some lightning round questions including her favorite piping tip and flavors. Cake Portfolio audio tour begins at: 10:29 Listener questions: 36:35 Lightning round: 60:22 Buy Amanda's Cake Portfolio: https://www.amandaefaber.com/cake-portfolio Connect with Amanda: Website: www.amandaefaber.com Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Website: www.jeremiahbakes.com Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/ Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" compose

Amanda and Jeremiah celebrate over 50 hours of FLOUR HOUR by answering listener questions, chatting about their book projects, upcoming classes and more. They cover topics ranging from sourdough, patisserie, cake, buttercream, meringue and more. Connect with Amanda: Website: www.amandaefaber.com Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Website: www.jeremiahbakes.com Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/ Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah recap every episode of season 2. They also share their gratitude for all the support and positive reviews they've received. Connect with Amanda: Website: www.amandaefaber.com Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Website: www.jeremiahbakes.com Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/ Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah interview Helen Goh the co-author of Sweet. Helen describes how she came to have a life in food, Malaysian baking, creativity, inspirations, collaborations and more. Connect with Helen: Instagram: https://www.instagram.com/helen_goh_bakes/ Helen's recipes: https://www.goodfood.com.au/recipes/recipe-collections/helen-gohs-baking-recipes-20180228-h0wsbe Helen's books: https://www.amazon.com/s?i=stripbooks&rh=p_27%3AHelen+Goh&s=relevancerank&text=Helen+Goh&ref=dp_byline_sr_book_2 Connect with Amanda: Website: www.amandaefaber.com Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Website: www.jeremiahbakes.com Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/ Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah explore ice cream with Jeni Britton Bauer of Jeni's Splendid Ice Creams. The three discuss everything from Jeni's beginnings to her favorite ice cream bases, dairy-free options, flavors, cones, tips and techniques. Jeni's website: https://jenis.com Jeni's books: https://jenis.com/cookbooks/ Epicurious tasting video: https://www.youtube.com/watch?v=lma9TNjj_O8 Connect with Jeni: Instagram: https://www.instagram.com/jenibrittonbauer/ Facebook: https://www.facebook.com/JenisIceCreams/ Twitter: https://twitter.com/Jenisplendid Connect with Amanda: Website: www.amandaefaber.com Instagram: www.instagram.com/amandaefaber/ Facebook: www.facebook.com/amandaefaber/ Twitter: twitter.com/amandaefaber Connect with Jeremiah: Website: www.jeremiahbakes.com Instagram: www.instagram.com/jeremiahbakes/ Facebook: www.facebook.com/jeremiahbakes/ Twitter: twitter.com/jeremiahbakes Follow Flour Hour: Facebook: www.facebook.com/FLOURHOURpod/ Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" c

This is episode is all about baking with kids and kids who love to bake. First, Jeremiah chats with his grandmother and aunt about their experiences with kids while frying traditional Portuguese doughnuts. Next Amanda and Jeremiah interview three different kid bakers, two of which have a baking business together. This episode is sponsored by Sue Bee Honey: siouxhoney.com/our-honey/sue-bee/ Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah interview Great British Bake Off contestant James of Cluck, Muck & Cook. After getting to know James the three dive into listener questions all about bread. From basics to details of each step in the baking process, lots of tips and techniques are shared. The basics of sourdough are discussed as well. Connect with James:Instagram: www.instagram.com/cluckmuckcook/Facebook: www.facebook.com/CluckMuckCook/Twitter: twitter.com/Cluckmuckcook Jame's website: cluckmuckcook.co.uk Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Tessa Huff of Style Sweet Daily returns to the podcast to discuss cake decorating and celebrate the release of her new book "Icing on the Cake." The three discuss everything from cutting cakes, filling cakes, stacking cakes, cake boards, piping, tools, equipment, drip cakes, meringue, coloring buttercream and more! Connect with Tessa:Instagram: www.instagram.com/stylesweetdaily/Facebook: www.facebook.com/StyleSweetDaily/Twitter: twitter.com/StyleSweetDaily Tessa's website: www.stylesweetca.com Tessa's books on Amazon: www.amazon.com/s/ref=sr_qz_back?…F8&qid=1539034625 Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter:

Amanda and Jeremiah interview the 2018 Saveur Blog Winner of the year Majed Ali The Cinnaman. The three discuss how banana bread leads to Majid's love for baking, family, baking Middle Eastern flavors, creativity, photography and what eternal baking means. He also answers listener questions. Majed's blog: thecinnaman.com/ Connect with Majed:Instagram: www.instagram.com/thecinnaman/ Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah interview Heather Wong the Scootabaker of Josephine in Los Angeles about all things meringue. From tips to techniques to troubleshooting they answer listener questions and more. Heather's website: www.scootabaker.com Josephine: www.facebook.com/pages/category/B…257794071499057/ Connect with Heather:Instagram: www.instagram.com/scootabaker/Facebook: www.facebook.com/scootabaker/ Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah interview James Beard Award winner Peter Reinhart about all things bread and pizza. Peter discusses his current pizza projects, his upcoming bread symposium, his newest pizza book and answers questions from listeners. Connect with Peter:Instagram: www.instagram.com/pizzaquesting/Facebook: www.facebook.com/peter.reinhart.9/ Pizza Quest: www.fornobravo.com/pizzaquest/ www.facebook.com/PizzaQuestFornoBravo/ Episode 1: www.youtube.com/watch?v=CDSZxQZUImg Third Annual Johnson & Wales Symposium on Bread (nicknamed: "On the Rise"), YouTube channel's highlight reel: www.youtube.com/watch?v=8QbD7G8E2eI Peter's Ted Talk: www.ted.com/talks/peter_reinhar…n_bread?language=en Peter's books on Amazon: www.amazon.com/Peter-Reinhart/e/…1550512368&sr=8-1 Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website:

In honor of Valentines Day Amanda and Jeremiah interview their husbands Chris and Jonathan. The four discuss baking memories, favorite bakes, least favorite bakes, wedding cakes, birthday bakes, chocolate cake, they answer listener questions and much more! Connect with Jonathan: Instagram: www.instagram.com/jddear/ Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod "Flour Hour Theme Song" composed by Jeremiah

Amanda and Jeremiah interview Carrie the owner of Callie's Biscuits which has locations in Charleston and Atlanta. The three talk all things Southern biscuits including history, types, techniques, tips, fillings and more. Amanda and Jeremiah also discuss a weekend of baking together in Amanda's home in Los Angeles. Callie's Biscuits: calliesbiscuits.com Carrie's blog: calliesbiscuits.com/blogs/callies-biscuits-blog Carrie's book: www.amazon.com/Callies-Biscuits-…aditions+cookbook White Lily flour: www.amazon.com/White-Lily-Rising…flour+self+rising Connect with Carrie:Instagram: www.instagram.com/calliesbiscuits/Facebook: www.facebook.com/calliesbiscuits/Twitter: twitter.com/calliesbiscuits Sue Bee Honey: siouxhoney.com Connect with Amanda: Instagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber Connect with Jeremiah:Instagram:

Happy New Year from Amanda and Jeremiah! In this episode, they interview "inclusive" and "free-from" baker Angela Garbacz the owner of Goldenrod Pastries in Lincoln, Nebraska. Angela answers listener questions about substitutions for flour, dairy and eggs. She shares baking stories about her grandmother, opening her bakery and creating decadent bakes for varying dietary needs and restrictions. Angela's bakery: www.goldenrodpastries.com Angela's blog: www.goldenrodpastries.com/blog/ Angela's peach coffee cake: www.goldenrodpastries.com/journal/2017…d-tie-films/ Nu Life Gluten-free All-purpose flour: nulifemarket.com/gf/all-purpose-flour/ Pamela's Gluten-free flour: www.pamelasproducts.com/products/baki…-flour-blend/ Bob's Redmill Gluten-free flour: www.bobsredmill.com/gluten-free-1-t…king-flour.html Depression Chocolate Cake recipes: sweetlittlebluebird.com/tried-true-tu…cake-no-eggs/chocolatechocolateandmore.com/chocolate-…sion-cake/ Connect with Angela:Instagram: www.instag