Eat Blog Talk | Megan Porta

In episode 615, Megan chats to Elan Gelfand about the importance of focus, discipline, consistency, handling judgment, and reigniting passion. Elan Gelfand started the podcast Abundant Thinking where he talks about how to live a purposeful life and how to improve your mindset. Elan has spoken to some of the best coaches in their industry and has valuable insight on how to succeed and how to cultivate a bulletproof mindset. In this episode, you’ll learn about creating the right environment to minimize distractions, building discipline slowly to achieve long-term success and adopting a mindset of not caring about others' opinions. Key points discussed: - Start small to build discipline: Begin with small, achievable goals and gradually increase the difficulty, rather than setting unrealistic high expectations that are hard to maintain. - Eliminate distractions: Use tools like the Opal app to block distracting apps and create an environment conducive to focused work. - Consistency leads to discipline: Staying con

In episode 614, Abraham Busick teaches us easy content strategies for optimal growth on Pinterest, emphasizing it's role as a search tool and not a social media platform. Gracelaneco is a Pinterest management agency with a focus on bloggers and small brands. We love to share our proven strategy that keeps Pinterest simple and growing even through algorithm updates. In this episode, you’ll learn about Pinterest SEO, how to solve users' problems, experimenting with content formats, driving traffic to your blog and how to use Pinterest analytics to improve your strategy. Key points discussed: - Understand the Pinterest user mindset: You should recognize that Pinterest users are on the platform to solve specific problems, not just for entertainment, and tailor your content accordingly. - Plan content in advance: You should create content months in advance to align with the planning nature of Pinterest users. - Leverage Pinterest SEO: You should thoroughly research and incorporate relevant keywords into your pin d

In this episode, we're going to talk about 5 mindset tweaks that could accelerate your entrepreneurial success. Being an entrepreneur is hard. I always say this but I’ll say it again. It’s not just the discipline, commitment, knowledge and ability to seize opportunities that make entrepreneurship hard. It’s hard because without the right mindset, business owners often give up. But, I’ve got good news for you. This does not have to be the case. You can be a successful business owner and inspirational entrepreneur. Here are 5 easy mindset tweaks that can get you there. Action Plan: 1 - Have faith in yourself: Believe in your abilities, experience, and knowledge, and don't second-guess yourself. 2 - Let things simmer: Be patient and allow projects, problems, and growth to unfold at their own pace, rather than rushing the process. 3 - Embrace the champion mindset: Overcome your default human mindset of self-preservation and tap into your inner champion to achieve your full potential. 4 - Don’t be afraid to ask: R

In episode 612, Megan chats to Ann and Maddy Baum about Spillt’s newest offering: Premium subscriptions and why this is a great way to build an extra revenue stream for bloggers. Spillt is a social app for home cooks to save and organize their recipes from anywhere (however we don’t scrape the recipe, we always respect bloggers’ traffic). Spillt also offers bloggers tools to share their content through a free Wordpress plugin that syncs their recipes to Spillt. And most recently, Spillt launched a paywalled subscription tool that allows bloggers to create a subscription offering for their fans, giving them access to all their blog recipes ad-free, as well as customizable meal plans. In this episode, you’ll learn why Spillt is a great asset for food bloggers, including its ease of use, social element, subscription tool and meal plan creation, which aim to diversify bloggers' revenue streams. Key points discussed: - The Spillt app is a mobile and web-based platform: It allows home cooks to save and organize rec

In episode 611, Sena Wheeler teaches us the importance of email marketing for business growth, sharing her strategy of sending personalized, value-driven emails. Sena Wheeler is part of a 5th generation fishing family and the co-founder of Sena Sea, which brings wild Alaskan seafood direct to your door. She's passionate about sustainability, helping busy families eat healthier and educating people about the brain-boosting benefits of wild fish. She has a master’s degree in Nutrition and Food Science with a specialty in quantifying omega 3's in fish and determining preferred handling practices for premium quality. She and her husband enjoy running this family business together, spending part of the year in Alaska and having the flexibility to enjoy watching her children participate in their school sports, and of course, eating and cooking fish! In this episode, you’ll learn about the benefits of leveraging personal stories in email, building a quality email list and its long-term value and stability compared t

In this episode, we're going to talk about 5 traits of high achievers and how to incorporate similar habits into our lives. When you spend time with inspiring, high-quality individuals, you suddenly notice traits that would be well-worth adopting. I attended a conference earlier this year where I noticed such high-achieving individuals. I observed five distinct things that set them apart and helped lead them to success as business owners. Here is how you can incorporate similar strategies to elevate your own personal and professional success. Action Plan: 1 - Avoid negativity: High achievers refuse to engage in criticism, gossip, cynicism, and complaining, as these behaviors can be draining and unproductive. 2 - Embrace challenges: You should be open to receiving and giving challenges and questions from others, as this can lead to valuable insights and personal growth. 3 - Celebrate failure: Failure should be viewed as a necessary step towards success, and high achievers wear it as a badge of honor, encouragi

In episode 609, Megan chats to Allie Hagerty about how she grew her food blog from 750 page views a month to over 100,000 page views a month. Allie has been food blogging since 2020, although she took a few years off. After being laid off from her full-time job as a new mom of a 4 week old, Allie decided to put all her energy back into reviving her old, crusty food blog. She started working on her new niche: new England and Mediterranean dishes (think fresh, minimalistic ingredients made delicious) in November '23. Allie had maybe 400 sessions monthly. Today, in June 2024, she has almost 75K sessions and is on MediaVine! Allie hunkered down, worked hard, and eliminated distractions like Instagram. She is proof that SEO is NOT dead. In this episode, you’ll learn about Allie’s strategies for creating content clusters, optimizing SEO, and maintaining consistency to achieve rapid blog growth. Key points discussed: - Focus on content clusters: You should focus on creating content clusters around ingredients, recip

In episode 608, Courtney Carey teaches us how to plan and organize the cookbook creation process while managing other life responsibilities. Courtney Carey is the creator of Cake Me Home Tonight, a baking blog designed to help home bakers elevate their baking game! On her blog and social media, Courtney shares easy and delicious dessert recipes along with baking tips and tutorials to make baking fun and stress-free. Courtney recently released her debut cookbook, Girls Just Wanna Bake Cupcakes, an 80's themed cookbook featuring cupcake recipes inspired by nostalgic and classic snacks and desserts. She enjoys sharing her love of all things dessert and all things 80's because there is nothing sweeter than nostalgia! In this episode, you’ll learn more about the challenges of balancing a blog, job, and family while writing a cookbook and how to meet deadlines despite setbacks. Key points discussed: - Plan and organize thoroughly: Carefully evaluate your work style, schedule, and responsibilities to set yourself up

In this episode, we're going to talk about 5 strategies to be more consistent in your business in order to achieve more faster. One of the things that have really served me well in my business is consistency. Consistent effort, even in small steps, leads to significant achievements over time. I help many food bloggers during planning calls on a monthly basis. What I find is that the ones who are consistent see results quicker than the ones who are not. If you are struggling with consistency and feel frustrated, the good news is you can teach yourself to be more consistent. Here are my top 5 strategies to improve consistency. Action Plan: 1 - Identify your "why": Knowing your deeper motivation and emotional drivers can fuel your consistency in business. 2 - Track your time: Analyzing how you spend your time can reveal opportunities to improve efficiency and create more space for consistency. 3 - Implement systems: Developing predictable workflows and automating tasks can help you stay on track and free up ment

Food photographer, Dyutima Jha, interviews Megan Porta about how to grow your business, becoming more successful, without working more hours. Originally published on Dyutima's podcast, My Food Lens. Dyutima is an architect-turned commercial and editorial food photographer and podcaster based in Singapore. She is the first South Asian woman to host a food photography podcast, My Food Lens. After 15 years as an architect, designing healthcare facilities around the world, she found her passion in food styling & photography. Today, she has a successful business working with clients around the world and teaching other photographers how to do so as well. In this episode, you’ll learn about powerful strategies to improve your mindset, increase productivity, and achieve better results in your food blogging businesses without burning out. Key points discussed: - Acknowledge the power of your mindset: Your mindset is a crucial factor in achieving success, and it's often underrated - recognizing the impact of your t

In episode 606, Megan chats to Kris and Katie Kimball about their journey with The Blog Fixer, a service that helps WordPress bloggers automate technical tasks. Kris Kimball is a software developer who left the corporate world of banking in 2015 to start the Blog Fixer. His company helps thousands of WordPress bloggers like his wife Katie automate the boring technical stuff so they can focus on what they love. Kris and Katie are full-time online entrepreneurs raising 4 kids, and they love hiking in the mountains and hate home improvement projects. In this episode, you’ll learn about the common fixes for bloggers' sites and how Kris and Katie stay on top of relevant information to serve food bloggers' businesses. Key points discussed: - Automate tedious technical tasks: Chris Kimball developed The Blog Fixer plugin to help his wife Katie automate the process of adding no-follow attributes to hundreds of links on her blog, Kitchen Stewardship. - The plugin makes permanent changes to blog content: Unlike other p

In episode 605, Nikki Rausch teaches us how to close more paid partnerships by having a strategic follow-up plan and focusing on relationships. CEO of Sales Maven, Nikki Rausch has the unique ability to transform the misunderstood process of “selling”. With 25+ years of selling experience, entrepreneurs and small business owners now hire Nikki to show them how to sell successfully and authentically. Nikki has written 3 books, all available on Amazon. And she has a podcast called Sales Maven which you can find on your favorite podcast platform. In this episode, you’ll learn about effective strategies for landing and securing brand deals, including how to leverage existing networks, create curiosity, and recognize buying signals from potential sponsors. Key points discussed: - Identify your target sponsors: Make a list of the people/brands you want to work with as sponsors. - Leverage your network: Identify who in your network knows someone at the companies you want to work with, and ask them to make introducti

In this episode, we're going to talk about 5 steps to overcome the fear of investing in our business to avoid stagnation and foster growth. Have you ever come across a business investment that you really needed? It could’ve been a mastermind group, a business coach or maybe a new camera for better photography. But when you considered the financial cost, you were hesitant. Maybe you thought it could wait or you need to be making more money before you can spend anything on your business. However, if all you do is wait for the perfect moment to invest, you might be missing out on significant revenue growth and something that could take your business to the next level. I’ve been there! Here is how I mastered the mindset for making the right business investments. Action Plan: 1 - Pinpoint the investment and related concerns: Pinpoint the specific investment you want to make and the associated concerns, such as getting a return on investment or hiring a reliable coach. 2 - Gather information from trusted sources: E

In episode 603, Megan chats to Amy Angelli leveraging E-E-A-T and creating a robust About Page to significantly boost blog traffic. Amy founded The Copper Table in 2019 to share recipes that minimize processed ingredients with a focus on cooking in season and cooking from scratch using fresh produce. She wanted these recipes to be for people who are busy and often don't have a lot of time to spend in the kitchen, but want great meals that make them feel good after a busy day. She lives on a small island in Washington state between Seattle and the Canadian border in a richly agricultural area that provides a lot of inspiration and recipe ingredients! In this episode, you’ll learn about how Amy tripled her traffic during Google's HCU as well as strategies for effective interlinking, crafting compelling opening paragraphs, and shifting mindset around recipe creation and keyword research. Key points discussed: - Update your About Page regularly: Continuously revise and expand your about page to showcase your expe

In episode 602, Petranka Atanasova teaches us how to grow rapidly on Instagram, sharing the strategy that she used to gain over 100,000 followers in just four months. Petranka is an ex-professional chef turned food blogger and content creator! She shares easy vegan and vegetarian recipes for busy people who are beginners at plant-based cooking. In this episode, you’ll learn Petranka's strategies for creating engaging reels and developing a successful content series that resonates with her audience. The episode also covers the mindset shift Petranka underwent to achieve this rapid growth and provides practical tips for food bloggers looking to expand their Instagram presence. Key points discussed: - Establish authority: Use a strong hook at the beginning of your videos to immediately establish your expertise and credibility with your audience. - Prioritize visual appeal: Start your videos with movement or an eye-catching visual to capture viewers' attention in the first few seconds. - Provide digestible value:

In this episode, we're going to talk about why entrepreneurs experience fear of success and 5 steps to overcome this type of fear. It’s crazy to think that as business owners we can be afraid of our own success. There are a number of reasons why this happens. You may be questioning wether you’re worthy of success, wether you’d be able to keep up with success or how people may perceive you. Sometimes there are legitimate reasons to hold off on a project that could lead to greater success. Other times, it’s you making excuses. Here are 5 steps to work through your fear of success. Action Plan: 1 - Identify your excuses: Recognize the excuses you've been making for not achieving your goals, as these may be masking deeper fears of success. 2 - Examine your excuses: Critically analyze your excuses to determine if they are valid or simply cover-ups for underlying issues. 3 - Uncover the real issue: Dig deeper to identify the true reason behind your reluctance to pursue your goals, which may be rooted in a fear of s

In episode 600, Dan Porta - Megan’s husband - interviews his wife about her food blogging journey, what it takes to succeed and why she started her podcast, Eat Blog Talk. Dan and Megan have been married 18 years and have two boys. Dan works in the travel industry and enjoys driving the family in their RV, going sky diving and being a hand model for his wife. He fully supports having a fabulous food blogger in the family and does so very well. In this episode, you’ll learn about Megan's journey from starting her food blog, Pip and Ebby to creating the Eat Blog Talk podcast and community. Dan interviews his wife about the challenges and triumphs of food blogging and running a business in general, as well as valuable lessons for aspiring and established bloggers alike. Key points discussed: - Longevity is key in food blogging: You need to see food blogging as a long-term game, requiring patience and consistency, even when faced with industry changes. - Develop essential qualities for success: The top three qual

In episode 599, Tammy Overhoff teaches us how to create a stable income stream by selling digital products instead of relying exclusively on SEO and ad-revenue. Tammy Overhoff is a seasoned food blogger and digital product expert who began her journey in 2011 with the Organize Yourself Skinny blog. She empowers busy women to lead healthier lives through eBooks, digital guides, and courses. In 2023, Tammy expanded her business with Reset & Flourish, offering digital products and a meal prep membership site. Despite numerous Google algorithm updates, her focus on digital products has kept her blog successful. Tammy also launched Tasty Digital Eats to support food bloggers transform their recipes into digital products and build stable businesses. In this episode, you’ll learn more about how Tammy overcame a devastating traffic loss due to a Google algorithm update and transformed her business by focusing on digital products. Discover strategies for creating, marketing, and selling digital products that reson

In this episode, we're going to talk about five practical steps to deal with entrepreneurial mistakes and how to move on. We all make mistakes. When we make a mistake in our business, especially when we let others down, we can feel devastated. But this is part of being human. And being a business owner. I'm no different. I've made plenty of entrepreneurial mistakes. So how I do I deal with these types of situations? Here are some strategies that I use to deal with mistakes: Action Plan: 1 - Accept and process mistakes: Take time to pause, feel the emotions, and let the reality of the mistake sink in before moving forward. 2 - Take action to clean up the mess: Identify the necessary steps to address the mistake and rectify the situation as best as possible. 3 - Learn the lesson: Reflect on the mistake to understand the underlying lesson and implement changes to prevent similar issues in the future. 4 - Practice self-forgiveness and grace: Extend compassion to yourself, as mistakes are inevitable, and avoid dwe

In episode 597, Megan chats to Melodee Fiske about how food bloggers can hire a trained food photographer to scale their business and why it’s important to hire a specialised photographer. Melodee is the creator and owner of Pretty Focused. She’s a wife, homeschool mom and a second grade teacher turned food photographer. Melodee started working as a food photographer for food bloggers in 2016. In 2017, she started to have friends ask her to teach them how to do it too, so she did, and that's when Pretty Focused was born. Since then, she’s had over 1,000 students join Pretty Focused to learn how to photograph food for food bloggers. Melodee connects them with potential clients inside their marketplace when they graduate. Over the last 3 years, 69% of our grads reported making $50,000+ working as food photographers for bloggers. In this episode, you'll learn about the benefits of outsourcing food photography, the strategies Melodee teaches in her Pretty Focused course, and how to become a trained food photograp